The brand was born in 1936 and now leading the global market with specialist espresso equipment - NUOVA SIMONELLI has been World Barista Championship machine sponsor for 6 years & the Company has developed equipment together with barista world championship to better offer ultimate brewing equipment that meets every professionals requirements. As well as extraordinary durability in the equipment built for high volume coffee specialist around the globe
 
 
model range
 
 
 
 
 
 
Aurelia II
Aurelia II is the 2012-2014 World Barista Championship official espresso machine. Aurelia II is dedicated to demanding professional baristas because it guarantees even more advanced performance in terms of accuracy, extraction quality, flexibility and consistency of results.
 
Suitable for
high quality coffee shops, high volume locations, demanding professionals,barista competitors,
 
Available models
Competizone Competizone WBC
V volumetric dosage
Digit electronic
 
Advantages

T3 technology
The T3 system establishes new reference standards for temperature accuracy in water supply. The barista can set the temperature distribution of each group with maximum flexibility, using 3 different parameters (water, group, steam).
Temperature control by display
Aurelia II grants a unprecedented accuracy temperature control, regardless of the workload or environmental conditions. The water supply temperature of each group can be controlled in real time from the display..
Safe and Comfortable
Great number of ergonomics features: the work surface is evenly lit, while the back is angled so the barista can check at a glance on the coffee coming from the spout, while LED by the steam nozzles are capable of illuminating the interior of the milk jug.
Versatile
On aurelia both the height and the temperature of every single group can be adjusted to be suited to any use and blend.
Flexibile
Rich in equipment, in the three different versions: semi-automatic, volumetric, competizione and digit, with many useful optional, aurelia suits any need.
External pump regulation
Baristas can regulate the pump without the presence of a technician.
Creamy cappuccinos
The autosteam wand enables anyone to make a thick and velvety milk cream, always at the same temperature.